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Sweet and Sour Cucumber with Fresh Dill

Recipe By: N. Jay Sorensen, RD

Serving Size: 4     Preparation Time: 0:15

Categories: Salads


  2            small cucumber -- thinly sliced

  3            small onions -- thinly sliced

  2            tablespoons water

  6            tablespoons apple cider vinegar

  3            tablespoons sugar

  3            tablespoons fresh dill -- chopped


In a large mixing bowl, combine the thinly sliced cucumbers and the thinly sliced onions. Season lightly with salt and toss together until they are thoroughly combined. Refrigerate mixture for10 – 15 minutes. Add the water, apple cider vinegar, sugar, and chopped fresh dill to the cucumber and onion mixture. Toss until all the ingredients together until thoroughly combined, then chill in the refrigerator for a few hours, or until ready to serve.